Introducing Sliced: AF&WF’s the first-ever party by the slice! Enjoy nearly every creation served by the slice you can think of – from pizza, pie and quiche to brisket, bread and good ole chicken pot pie, there’s something for everyone to enjoy by the slice.
You can’t have a Southern food festival without the star of the show – chicken! Whether served roasted, battered, baked, barbecued, grilled, sautéed, braised or fried, prepare to indulge in a variety of the South’s best birds paired with signature Southern cocktails.
Hosted at some of Atlanta’s most celebrated restaurants, Atlanta Food & Wine Festival’s intimate dinners and brunches bring together some of the South’s most acclaimed chefs together for an unforgettable, intimate dining experience.
Embark on a delicious journey through the South’s finest flavors, up-and-coming destinations at our indulgent, all-inclusive Tasting Tents at Historic Fourth Ward Park.
